Products

Prep for the CDM Exam! Self-paced learning for Food Service Managers. Virtual Kitchen Classroom is made up of seven modules pertaining to food service management education: Nutrition Screening Nutrition Therapy Nutrients and Digestion Nutrition Documentation Management Fundamentals Operations and Communication...

Prep for the Clinical portion of the CDM Exam! Self-paced learning for Food Service Managers. Virtual Kitchen Classroom is made up of four clinical modules pertaining to food service nutrition care: Nutrition Screening Nutrition Therapy Nutrients and Digestion Nutrition Documentation Each module...

DIGITAL DOWNLOAD 2020 Edition updated to CMS Final Rule with 2017 Food Code and new infection control procedures.  An excellent resource to guide the Dining Service staff in a long term care community to: Meet state and federal regulations for...

Newly Updated! 2022 Edition DIGITAL DOWNLOAD Philosophy guiding the development of this manual is the promotion of the best possible nutritional status for individuals residing in a long term care community. Excellent resource for facilities involved with: Skilled Nursing Sub...

Take the first bite! Simplified step-by-step restaurant-style dining for long term care. This toolkit is intended for communities interested in implementing restaurant-style dining or looking for ideas to improve existing dining services. Over 100 pages of resources including checklists, policies,...

Prep for the Foodservice Management section of the CDM Exam! Self-paced learning for Food Service Managers. This online review is made up of three modules pertaining to food service management education: Management Fundamentals Operations and Communication Sanitation Each module contains a...

NEW! 2020 Edition with updated infection control procedures and new resources! Plus, FREE digital download. 2020 Edition updated to CMS Final Rule with 2017 Food Code and new infection control procedures.  An excellent resource to guide the Dining Service staff in a...

2022 Edition Philosophy guiding the development of this manual is the promotion of the best possible nutritional status for individuals residing in a long term care community. FREE digital download included. Excellent resource for facilities involved with: Skilled Nursing Sub...

NEW! 2023 Edition Training and education for team members is central to good food service operations. The In-Service Toolkit is designed for Food Service managers to administer ongoing training and education for their team. The digital download In-Service Toolkit includes...

The Food Handler education program is targeted to food service workers in the long term care industry, including skilled nursing, assisted living, independent living, homes for developmentally disabled, adult day care and home care. As an added training opportunity, the course...